Feedback

We at Indian Zest Chelmsford aim to bring all of our customers the very best value for money, services and food around Essex. Give us feedback.

  • Value for Money
  • Service
  • Product Quality

Food is already very good.

Ashley, 08Sep18

my favourite Saturday night takeaway

Pamela, 08Sep18

Tonight’s takeaway was very disappointing the chicken was over cooked.

Lara, 01Sep18

Very. Nice

Mark, 31Aug18

Nice food

Lauren , 27Aug18

Best takeaway Indian in chelmsford.

Sam Williamson, 2018-08-20 19:00:04

Fabulous service and quality

Maggie, 18Aug18

To be able to see how much the order is after placing it

Catherine, 17Aug18

Best curry house!!

David Blower, 11Aug18

Very good as usual, can't wait for my next meal.

John, 11Aug18

Food was lovely and delivered in very good time

Karen, 08Aug18

Good food and nice to have delivery option so far out of Chelmsford

Susan, 31Jul18

Best Indian in Chelmsford

Danielle, 21Jul18

The first time the chicken was a bit rough, but the second time it was much better. Flavours both times really nice.

Gillian, 21Jul18

Absolutely stunning beautiful food ...

Martyn, 17Jul18

Great food and very consistent

Danny, 15Jul18

Please can I have a mago chutney with my order

Stephen, 11Jul18

Fabulous quick delivery time tonight. Food as always consistent and pleasing quality. Will continue to use Indian Zest.

Mark, 09Jul18

Always use these guys. Awesome service and food is excellent

Brian, 08Jul18

Excellent!

Mark, 07Jul18

Satisfactory! Good customer service!

Siddica, 05Jul18

Our last order was an 1 hour and 45 minutes from order placed to delivery. I appreciate things happen but we received a message saying the food was on its way and would be 20 minutes and then it didn't turn up for another 45. Hoping this time will be more successful

Bethany, 05Jul18

Very nice food but a bit pricey

Sarah, 04Jul18

Good

Jamie, 01Jul18

Lovely food

Sarah, 30Jun18

Fantastic food, cooked quickly but doesn’t decrease on the quality. Absolutely delicious. Thank you. Compliments to the chef.

Tony, 30Jun18